FEED YOUR YOU
Registro de marca em vigor (Madri)
Marca Nominativa depositada no INPI em
16/06/2023 por ALPRO NV,
processo nº 501735407, nas classes 29, 30, 32.
Registro em vigor até 05/01/2033.
| Número do processo | 501735407 |
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| Situação | Registro de marca em vigor (Madri) |
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| Apresentação | Nominativa |
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| Natureza | Madri
Produto/Serviço |
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| Data do depósito | 16/06/2023 |
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| Data da concessão | 07/01/2025 |
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| Vigência até | 05/01/2033 |
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| Titular | ALPRO NV |
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| CNPJ/CPF do titular | — |
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| UF · País | — · BE |
Classes e especificação
Dairy substitutes; plant-based substitutes for dairy products; nut-based substitutes for dairy products; protein milk; soy milk; almond milk; oat milk; peanut milk; coconut milk; corn milk; hazelnut milk; cashew nut milk; nut milk; grain-based milk; plant-based snack foods; nut-based snack foods; flavored soybean milk; non-dairy creamer; yogurt; cheese; rice milk; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk; milk products; edible oils and fats; dairy product substitutes; meat substitutes; soy-based desserts not included in other classes; desserts made from dairy substitute products not included in other classes; vegetables, canned; fruit, preserved; jams; frozen fruits; vegetable-based meat substitutes; eggs; butter; cream [dairy products]; milk beverages, milk predominating; yoghurt; milk substitutes; coconut milk-based beverages; almond milk-based beverages; peanut milk-based beverages; lactic acid drinks; vegetable-based cream; plant-based milk substitutes; beverages based on soy milk; non-dairy-based milk substitutes; margarine; dairy products substitutes, namely, artificial creams; edible fats; edible oils; jellies for food; nuts, prepared; half and half [milk and cream]; whipping cream; fruit-based, vegetable-based, or nut-based snacks; soy-milk based beverages; nut-based desserts not included in other classes.;
Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery; ices; ice cream; honey; treacle; yeast, baking-powder; crackers, pasta; macaroni; cereal-based snack food; corn-based snack foods; sauces (condiments); desserts, namely, confectionery in the form of mousses, and puddings with the main ingredient being soy, oat, rice or almond, not included in other classes; chocolate desserts; desserts made of flour; dessert puddings with vanilla flavour; dessert puddings with caramel flavour; dessert puddings with coffee flavour; desserts made from plant-based ingredients, not included in other classes; coffee based beverages; dessert puddings; ice cream desserts; custards; frozen yogurt; vegetal preparations for use as coffee substitutes; cocoa beverages with milk; coffee beverages with milk; chocolate beverages with milk; coffee-based beverages; cocoa-based beverages; coffee substitutes; cocoa substitutes; artificial coffee; chocolate paste; chocolate mousses; chocolate spreads containing nuts; tea; tea-based beverages; tea beverages with milk; natural sweeteners; sugar; candies; confectionery; fruit jellies [confectionery]; chocolate-coated nuts; molasses for food; biscuits; cakes; bread; pies; pastries; puddings; tarts; snack food consisting principally of grains containing nuts; oat-based food; oat flakes; oatmeal; crackers; custard; cereal-based snack food; rice-based snack food; confectionery in the form of mousses; cheese cakes; chocolate cakes; fruit cakes; vegan cake; rice-based pudding dessert; muesli; wheat-based snack food; corn-based snack food; caramel puddings; freeze-dried dishes with the main ingredient being rice; cereal preparations; flour; spaghetti; sherbets [ices]; edible ices; ices; non-dairy frozen desserts; non-dairy ice cream substitutes; cereal bars; oat bars; energy bars.;
Coconut drinks; almond drinks; flavored almond drinks; oat drinks; rice drinks; rice-based beverages; hazelnut drinks; smoothies; light beverages, non-alcoholic beverages; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages; vegetable and cereal based beverages; nut and soy based beverages; nut-based beverages; non-dairy soy beverages; plant-based beverages; plant-based beverages, namely non-dairy soy, oat, and rice beverages, vegetable-based beverages, non-alcoholic soy-based beverages; coconut-based beverages; coconut water beverages; non-dairy almond drinks; fruit-based beverages; vegetable-based beverages; cereal-based beverages, other than milk substitutes; grain-based beverages, other than milk substitutes.;