Marca Mista depositada no INPI em 03/02/2023 por Innophos, Inc., processo nº 501719111, nas classes 01, 30. Registro em vigor até 03/02/2033.
| Número do processo | 501719111 |
|---|---|
| Situação | Registro de marca em vigor (Madri) |
| Apresentação | Mista |
| Natureza | Madri Produto/Serviço |
| Data do depósito | 03/02/2023 |
| Data da concessão | 09/07/2024 |
| Vigência até | 03/02/2033 |
| Titular | Innophos, Inc. |
| CNPJ/CPF do titular | — |
| UF · País | — · US |
Sodium aluminum phosphate (SALP) as a leavening ingredient used in the manufacture of food; sodium aluminum phosphate (SALP) as a leavening ingredient used in baked products; phosphate leavening agent mixtures for use in self-rising flour; phosphate leavening agent mixtures for use in food; sodium acid pyrophosphate used as a food leavening agent; calcium acid pyrophosphate used as a food leavening agent; dicalcium phosphate dihydrate used as a food leavening agent; monocalcium phosphate used as a food leavening agent; phosphoric acid used as a food leavening agent; monocalcium phosphate for use as a leavening ingredient in phosphated flours and prepared baking mixes; thickening agents and leavening agents, namely, chemical additives for food manufacturing; leavening acid for use in the manufacture of food; chemical additives for use in the manufacture of food and baked goods; chemical additives for use in in the manufacture of food and baked goods, namely, leavening and preservative agents; enzymes for use in the food industry; acidulants for use in the food industry; dough stabilizers; dough conditioners.;
Food leavening agents.;
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